The CIC seeks to promote the Peruvian cacao sector.
The CIC promotes the development of scientific knowledge.
We use a holistic approach along the entire value chain.
Selection and improvementof cacao varieties
Products and Services forthe cacao sector
Optimization of thecacao organoleptic quality
Plant Material Sale
Chocolate School
Specialized Cacao Courses
Development of Digital Tools
Maximization of industry potential of cacao by-products
19 / 10 / 2016
CIENCIACTIVA presented the CIC
Our Partners